Chapter 37 Vocabulary

community

assemblage of all the populations of organisms living close enough together for potential interaction

interspecific competition

relationships with individuals of other species in the community that greatly affect population structure and dynamics

mutalism

both populations benefit from one another

predation (predator/prey)

interaction in which one species (the predator) kills and eats another (the prey)

herbivory

consumption of plant parts of algae by an animal

parasite

an organism that lives off another organism of another species, one receives an advantage over the other

pathogen

an organism causing a disease to the host benefiting the disease and not the host

ecological niche

the sum of its use of the biotic and abiotic resources in its environment

camouflage

provide protection against predators, common in other animals

coevolution

a series of reciprocal evolutionary adaptations in two species, a change in one species acts as a new selective force in another species

trophic structure

a pattern of feeding relationships consisting of several different levels

food chain

the sequence of food transfer up the trophic levels

producers

the trophic level that supports all others consisting of autotrophs

primary consumers

herbivores which eat plants, algae, or phytoplankton in this trophic level

secondary consumers

include many small mammals, such as a mouse, and a great variety of birds, frogs, and spiders, as well as lions and other large carnivores that eat grazers in this trophic level

tertiary consumers

a high trophic level such as snakes that eat mice or other secondary consumers

quaternary consumers

include hawks in terrestrial ecosystems and killer whales in the marine environment in this trophic level

detritivores

scavengers that consume the detritus (dead material produced at all the trophic levels)

decomposers

derive their energy from the detritus (dead material produced at all the trophic levels), examples are prokaryotes and fungi, which secrete enzymes that digest molecules in organic material and convert them into inorganic forms

food web

a network of interconnecting food chains

species diversity

a community is defined by two components: species richness, or the number of different species in a community, and relative abundance, the proportional representation of a species in a community

keystone species

species whose impact on its community is much larger than its biomass or abundance indicate

ecological succession

the disturbed area may be colonized by a variety of species, which are gradually replaced by a succession of other species in this process

secondary succession

occurs where a disturbance has destroyed an existing community but left the soil intact

primary succession

when ecological succession begins in virtually lifeless area with no soil

invasive species

spreading far beyond the original point of introduction causing environmental or economic damage by colonizing and dominating wherever they find a suitable habitat

biological control

the intentional release of a natural enemy to attack a pest population

ecosystem

consists of all the organisms in a community as well as the abiotic environment with which the organisms interact

energy flow

the passage of energy through the components of the ecosystem

chemical cycling

the transfer of materials within the ecosystem

biomass

the amount or mass of living organic material in an ecosystem

primary production

the amount of solar energy converted to chemical energy (in organic compounds) by an ecosystem's producers for a given area and during a given time

pyramid of production

illustrates the cumulative loss of energy with each transfer in a food chain

biogeochemical cycles

because chemical cycles in an ecosystem include both biotic and abiotic (geological and atmospheric) components they are called ..

abiotic reservoir

where a chemical accumulates or is stockpiled outside of living organisms

carbon cycle

Photosynthesis removes CO2 from the atmosphere and incorporates it into organic molecules, which are passed along the food chain by consumers, cellular respiration returns CO2 into the atmosphere, decomposers break down the carbon compounds in detritus; t

phosphorus cycle

The weathering (breakdown) of rock gradually adds inorganic phosphate to the soil, plants assimilate the dissolved phosphate ions in the soil and build them into organic compounds, consumers obtain phosphorus in organic form from plants, phosphates are re

nitrogen cycle

Some bacteria live symbiotically in the roots of certain species of plants, supplying their hosts with a direct source of usable nitrogen. Free-living nitrogen-fixing bacteria and cyanobacteria in soil or water convert N2 from air pockets in the soil to a