Science Unit 2 - vocabulary

The science that studies the substances in food and how the body uses them

Nutrition

Substances in food that your body needs

Nutrients

Fast acting source of energy

Carbohydrates

Can help strengthen growing bones, keeps muscles healthy, and help your heart beat regularly

Minerals

Carries nutrients around your body, helps with digestion, removes waste, and cools you off

Water

Essential for growth and repair of all cells in your body

Proteins

Help keep your skin healthy

Fats

Regulate body functions

Vitamins

Any kind of movement that causes your body to use energy

Physical Activity