Infection Control

Bacteriology

science that deals with the study of microorganisms called bacteria

Bacteria

minute one-celled microorganisms found nearly everywhere

Nonpathogenic bacteria

helpful or harmless bacteria

Pathogenic bacteria

harmful or disease producing bacteria

Cocci

round-shaped bacteria

Bacilli

Short, rod shaped bacteria

Spirilla

Spiral or corkscrew shaped bacteria

Staphylococci

pus-forming and grow in bunches or clusters

Streptococci

pus-forming and grow in chains

Diplococci

grow in pairs

Active life cycle

bacteria are growing

Inactive stage

forms bacterial spores

Bacterial infection

infection occurs when body tissues are invaded by disease-causing bacteria

Local infection

infection that is confined to a single area

General infection

when pathogenic bacteria and their toxins are carried to all parts of the body

Communicable

diseases which are spread from one person to another by direct or indirect contact

Viruses

submicroscopic structures capable of infecting almost all plants, animals, and bacteria

Hepatitis

disease marked by inflammation of the liver

Asymptomatic

showing no signs or symptoms of a disease

How long can someone be infected with HIV before showing signs or symptoms?

11 years

Bloodborne pathogens

disease causing bacteria or viruses that are carried through the body in blood or body fluids

Parasites

organisms that require a host for survival

Immunity

the ability to fight off or resist infection

Natural immunity

an inborn ability to resist certain diseases

Acquired immunity

developed after the body has overcome a disease or through inoculation

Decontamination

the act of removing pathogens and other substances from tools or surfaces

Sterilization

highest level of decontamination; destroys every organism on a surface

Two types of sterilization

Steam Autoclave
Dry Heat

Disinfection

controls microorganisms on non-porous surfaces; does not kill spores

Sanitation

general cleaning

EPA

environmental protection agency; approves disinfectants

OSHA

Occupational Safety and Health Administration; enforces safety and health in the workplace

Hospital level disinfectant

must be pseudomonacidal, bactericidal, fungicidal, and virucidal

Quats

quaternary ammonium compounds; nontoxic, odorless, disinfect within 10-15 minutes

Phenols

caustic poison; may soften and discolor rubber or plastic

Alcohol

not used in salons; must be at least 70% to be effective

Sodium hypochlorite

household bleach; used as a laundering additive in the salon

Proper procedure for mixing disinfectant

add disinfectant to water

How long should implements be immersed in disinfectant?

10-15 minutes

Proper procedure for blood spill disinfection

double bag and tag with biohazard sticker

Mold

fungus growth that usually grows in dark damp places

What type of soap is preferred for hand washing?

liquid; bar soap harbors bacteria

Antiseptics

can kill or prevent the growth of bacteria; safe for use on the skin

Standard precautions

set of guidelines that require the employer and employee to assume that all human blood and body fluids are infectious

How often should implements be disinfected?

between every client service