ratatouille
oven roasted zucchini, eggplant, tomato, peppers, onion, garlic and fresh herbs over steamed quinoa. with balsamic reduction and house salad
add grilled salmon (5.75)
roasted garlic linguine
roasted garlic, mushrooms, red pepper, eggplant, tomato, parsley and olive tapenade sauteed in olive oil and tossed with linguine. with sourdough garlic toast
topped with parmesan and parsley.
enhance with grilled chicken, sauteed shrimp or grilled tofu
suggest a caesar salad to start
pad thai
rice noodles, mushrooms, red peppers, cabbage, snap peas, bean sprouts in a tangy chilli sauce and topped with green onion. served with sourdough garlic toast
garnish with mint, peanuts, lime
enhance with grilled chicken, sauteed shrimp or tofu
dragon bowl
eggplant, mushrooms, garlic and red cabbage in spicy sauce over steamed quinoa and brown basmati rice. finished with cucumbers, red peppers, carrots, and fresh peas
garnish with fresh mint
enhance with grilled chicken, sauteed shrimp or tofu
suggest a house salad to start
set with hot sauce
veggie lasagna
mushrooms, zucchini, spinach, asiago, mozzarella, cottage cheese and roasted garlic marinara sauce. with sourdough garlic toast and caesar salad
garnished with parsley
suggest a mezze plate to share
eggplant parmesan
parmesan crusted eggplant slices with linguine, roasted garlic marinara and sourdough garlic toast
topped with parmesan and parsley
suggest a starter caesar salad or soup
jambalaya
andouille sausage, shrimp, chicken, onion, tomato, garlic, peppers, celery, rice and stella's creole seasoning blend. with an herbed scone
garnish with lemon wheel
suggest a starter house salad
pesto cream linguine
spinach, mushrooms, red pepper in aromatic pesto cream sauce with Stella's artisan sourdough garlic toast
topped with parmesan and parsley and garnish with a lemon wheel
perfect with chorizo sausage ($4.00)
tourtiere
perfectly seasoned ground pork and grass-fed beef in a buttery pastry crust. with maple cream sauce, roasted potato wedges and baked beans
garnished with a sprig of parsley on top of maple cream sauce
suggest a house salad to start
fish tacos
three corn tortillas, crispy lime marinated cod fillets, avocado, cilantro sauce and spicy curtido (spicy onions and cabbage). with refried black beans
garnish with fresh cilantro on top of tacos and half grilled lime
extra taco(s) $4.00 each
set with hot sauce
suggest an ice cold corona to start
scandinavian gravlax
thin slices of cured salmon fillet with sweet dijon dill sauce, fresh lemon and danish dark rye bread. with potato salad and cucumber salad.
garnish with lemon wheels and fresh dill
what are the add-ons?
marinated tofu ($4)
4oz grilled salmon ($5.75)
5oz grilled chicken ($5)
4oz garlic shrimp ($5)
grilled chorizo or andouille sausage ($4)
the veggie lasagna contains the following 3 cheeses
asiago, mozzarella, cottage cheese
what meats are in the jambalaya?
andouille sausage, chicken, shrimp
what meats are in the tourtiere? what side does this item come with? what sauce is served with this dish?
ground pork and grass-fed beef
side of potato wedges and vegetarian baked beans
maple cream sauce
list 5 different items from the mains, bowls and noodles section of a menu and a different complimentary addon for each item?
pesto cream linguine - chorizo
ratatouille - grilled salmon
pad thai - chicken
thai yellow curry - shrimp
dragon bowl - tofu
list the vegetables in the dragon bowl. how is it garnished?
eggplant, mushrooms, red cabbage, cucumber, carrots, red peppers, peas, garnished with fresh mint
(3 purples, 2 greens and 2 oranges)
describe the fish tacos. which type of fish is used? what are the garnishes for this item?
the corn tortillas are filled with avocado, cilantro sauce, spicy cortido and battered cod fillets. garnished with fresh cilantro and a grilled lime
the gravlax sandwich comes with what two sides? and what is the cured salmon topped with
potato salad, and cucumber salad. topped with sweet dijon dill sauce
what bread is served with the gravlax sandwich?
danish rye (dense, dark, delicious)
identify 4 dinner items that are vegetarian
pad thai
dragon bowl
chickpea curry
eggplant parmesan
thai yellow curry
veggie lasagna
ratatouille
pesto cream linguine
roasted garlic linguine
which dinner items are automatically served with hot sauce?
fish tacos
pad thai
dragon bowl
if a table of two orders one tourtiere and one salmon en croute, what might you offer them to enhance their meals and dining experience?
starter salad/soup, mezze plate, mushrooms on polenta
how is the pesto cream linguine garnished?
twisted lemon wheel, fresh parsley
what pre-sets are needed for the pesto cream linguine?
spoon