SEHS Topic 3

Macronutrients

Required in large amounts (lipid, carbohydrate, protein, water) and Provide calories or energy

Micronutrients

Required by humans in small amounts. (vitamins, minerals)

Functions of Carbohydrates

- Fuel for body- Energy storage- Building of cell membranes- Synthesis of DNA + RNA

Functions of Fats

- Energy storage- Synthesis of Hormones- Cell Storage

Functions of Proteins

- Structure- Transport and Communication- Enzymes- Muscle building blocks- Protection- Fuel

Functions of Water

- Excretion- Lubrication- Transportation- Thermoregulation- Medium for biochemical reactions

Functions of Vitamins

- Eyesight- Immune system- Metabolism- Bone and Blood Health- Energy release from macronutrients

Functions of Minerals

- Mineralization of bones and teeth- Blood and Oxygen transportations- Defense- Metabolism- Muscle function

Chemical composition of glucose

Carbon, Hydrogen and Oxygen C6H12O6 Octagon Shape

Monosaccarides

The simplest form of a carbohydrates, made of one molecule(eg: glucose, fructose and galactose)

Disaccharides

Two monosaccharides form a disaccharide with the loss of one molecule of water.(eg: Sucrose is made up of glucose and fructose)

Polysaccharides

A chain of many monosaccharides linked together.(eg: starch and glycogen

Condensation Reaction

Linking of two molecules with the removal of water.

Hydrolysis

Breaking apart of two molecules by adding water

Joule

Unit of energy which is obtained from food that is available through cell respiration.

Triglyceride

The major form of fat storage in the bodyConsists of a glycerol and three fatty acid chainsStored in adipose tissue and skeletal muscle. Used in lipid bilayer of cell membrane.

Unsaturated

Double bonds between carbon atomsCome from plant based foods(eg. Peanuts, Cashews, sunflower oil, olive oil and avocado Liquid at room temperature)

Saturated

No double bonds between atomsCome from animal sources(eg. Coconut, Palm oil, fat in meat, chicken and pork)

Protein Molecule

Consist of Carbon, Hydrogen, Oxygen and Nitrogen. All 1Building blocks are amino Acids (there are 20)

Essential Amino Acids

cannot be synthesized by the human body and must be obtained by diet

Non Essential Amino Acids

Can be synthesized by the human body

Protein Function

Structural- compose blood tissue muscle tissue and enzymesTransport and communication- Hormones, receptors, neurotransmittersProtective- Antibodies, mucus and anti-inflammatoryEnzymatic- Digestion, metabolic pathways

Balanced Diet

A diet that provides all nutrients in the right amount in order to maintain health.

Dietary recommendations

Recommended amounts of essential nutrients in the diet. Fruit and vegetables make up a 3rd. Starch makes up a 3rd. 75% of our energy should come from carbohydrates

Energy content per 100g of protein

1720KJ

Energy content per 100g of fat

4000KJ

Energy content per 100g of carbohydrate

1760KJ

Metabolism

All the biochemical reactions that occur within an organism.

Anabolism

The synthesis of complex molecules from simpler molecules

Catabolism

The breaking down of complex molecules into simpler molecules

Aerobic

With oxygen

Anaerobic

without oxygen

Glycogen

The stored form of glucoseStored in the liver and muscles

Insulin

Regulates the amount of glucose in the blood.Causes liver and muscle cells to take in glucose and store it as glycogenCauses fat cells to take in blood lipids and turn them into triglycerides

lipolysis

The breakdown of fat in the body

Functions of water

- Transport of nutrients, metabolites, waste products, hormones and respiratory gasses- Thermoregulation (sweat) and excretion (urine, feces)- Cell to cell and cell to environment communication- Lubrication of joints and sliding surfaces- Medium for biochemical/metabolic reactions

Function of Fiber

Helps avoid constipation and bulk up on consumed food.

Macronutrient difference between endurance and non-endurance athletes

An Athlete may expend twice as much energy. Many sports can add over 1,000 calories to a diet. Lots of carbohydrates needed. Amino acids and protein are also important

Anaerobic Catabolism

The breakdown of complex chemical substances into simpler compounds with the release of energy in the absence of oxygen

Glycogenolysis

The breakdown of glycogen back into glucose

Glucagon

Stimulates glycogenolis, complementary to insulin. Is released during fasting

Adrenalin

Causes glycogenolysis

Insulin and muscle contraction on glucose uptake

The greater amount of muscle contraction requires a greater amount of glucose.Insulin levels fall during exercise so less glucose is absorbed by the liver and more glycogenolysis occurs. Glucagon and adrenalin also rise.

Animal cell

Need ribosomes, rough ER, lysosomes, golgi apparatus, mitochondria and nucleus

Mitochondria

Need cristae, inner matrix and outer smooth membrane

Cell Respiration

The controlled release of energy in the form of ATP

Aerobic Respiration

forms 38 ATP. More energy and requires oxygen

Anaerobic Respiration

Forms 2 ATP. Less energy and no oxygen

How can adenoise lose and gain a molecule

ATP is only usable form of energy in the body. You have to break bonds to gain energy.

Explain the role of ATP in muscle contraction

ATP binds to myosin and makes it ready for a contraction. Once myosin is contracted it moves to a low energy state but ATP puts it back to high so it can unbind from the actin. Troponin and tropomyosin does not allow it to contract without calcium.

ATP-PC

Is used for the first 10 seconds but runs out. ATP is regenerated quickly but it runs out very fast

Lactic Acid System (Anaerobic glycolysis)

Once PC is depleted Lactic Acid system takes over. In this phase ATP is used to break down glucose. Can be done quickly but lactic acid is created. Only small amount of energy can be released from glycogen. Peaks at 15 seconds.

Oxygen Deficit

Difference between the amount of oxygen consumed during exercise and the amount which would have been consumed if aerobic respiration occurred immediately

Oxygen Debt

Excessive post exercise oxygen consumption. Demand for oxygen is greater than supply.

Aerobic System

Glycolysis occurs but pyruvate acid is by product not lactic acid. This involves the Krebs cycle. NO by products and more energy is created. AT 55 seconds Aerobic system is dominant and takes over

ETC

Hydrogen splits into hydrogen ions and electrons. This produces 34 ATP.

Contribution of three energy systems during exercise

All three work together but one is always dominant.

Glycolysis

Breakdown of GLUCOSE into ATP

Glycogenesis

Glucose to glycogen