gastroenterology system

gastroenterology

is and elongated body system that begins at the mouth, continues through the thoracic cavity, and fills much if the abdominpelvic cavity.

tract

a continuing pathway

Digestive

describes the purpose of system

Ailmentary

refers to food and nourishment

Canal

a tubular channel

Oral cavity

contains the teeth, gums, tongue, and palate. Food passes from the oral cavity into the pharynx (throat) and then into the esophegus

Gustatory cortex

sense of taste

Saliva

a lubricant that moistens food as it is chewed and swallowed

mastication

process of teeth tearing, chewing and grinding food

deglutition

swallowing; moves food into the throat or pharynx

pharynx

a passageway for food as well as for inhaled and exhaled air

parotid glands

large, flat and are on either side of the head in front of the ear

sublingual glands

under the tongue

submandibular glands

under the mandible (lower jaw bone)

esophagus

a flexible, muscular tube that connects the pharynx to the stomach

peristalsis

a process in which the esophagus moves food toward the stomach

stomach

large, elongated sac in the upper abdominal cavity

cardia, fundus, body, pylorus

4 regions of the stomach

lower esophageal sphincter

located at the distal end of the esophagus

pyloric sphincter

located at the distal end of the stomach

chyme

a semisolid mixture of partially digested food, saliva, digestive enzymes, and fluids in the stomach

small intestine or bowel

long, hollow tube that receives chyme from the stomach

duodenum

a 10 inch, C shaped segment that begins at the stomach and ends at the jejunum

jejunum

the second part of the small intestine, an 8 foot segment that repeatedly twists and turns in the abdominal cavity

ileum

12 foot segment where absorption of nutrients is completed

villi

thousands of small, thin structures

lumen

central open area

large intestine

larger, hollow tube that receives undigested material and some water from the small intestine

appendix

a thin tube that is closed at the distal end of large bowel

haustra

puckered pouch that greatly expands as needed

colon

longest part of the large intestine

ascending colon

near the liver, bends in a right angle at the hepatic flexure

transverse colon

near spleen, bends in a right angle at the splenic flexure

sigmoid colon

bends toward the midline in an S-shaped curve that joins the rectum

rectum

a short, straight segment that connects to the outside of the body.

anus

the external opening of the rectum, located between buttocks

abdominopelvic cavity

contains largest organs (viscera) of the gastrointestinal system.

peritoneum

a double-layer serous membrane

peritoneal fluid

watery fluid that fills the spaces between the organs and allows them to slide past each other during movements of digestion

omentum

supports the stomach and hangs down as a fatty apron to cover and protect the small intestine

mesentery

a thick, fan-shaped sheet that supports the jejunum and ileum

celiac trunk

abdominal aorta, supplies blood to the stomach, small intestine, liver, gallbladder, and pancreas

accessories of the organs of digestion

liver, gallbladder, and pancreas

liver

a large, dark red-brown organ, is located in the upper abdomen

bile

yellow-green, bitter tasting, thick fluid

billirubin

yellow pigment bile

billiverdin

green pigment bile

bile ducts

known as biliary trees

gallbladder

a tear-drop shaped, dark green sac posterior to the liver

pancreas

a yellow, somewhat lumpy gland shaped like an elongated triangle

digestion

process of breaking down food; begins in oral cavity

two parts of digestion

mechanical and chemical

enzymes

breaks down food

amylase

continues the digestion of carbohydrates that was begun by saliva. Breaks down carbohydrates and starches into sugar and food fibers

lipase

breaks down small fat globules into fatty acids

absorption

to absorb; take in

defecation

process of elimination in the bowel

emulsification

process of bile breaking apart large globules of fat

pepsin

a digestive enzyme that breaks down protein foods into large protein molecules